Assistant Restaurant Manager

Do you want to ensure that guests have a fun night out?
Do you also enjoy good food and drink?
Then working at De Markies is exactly what you need!

De Markies is an atmospheric restaurant located in the Oranjebuurt, right next to the Noorderplantsoen.

In addition to the à la carte menu, we also offer guests the option of choosing a ‘Markies’ menu. This is a full, multi-course menu. The cuisine is fundamentally French, but also incorporates influences from other parts of the world.

What are we looking for?

A sociable person, a pleasant conversationalist, recognition by regulars, and an enthusiastic attitude are very important. Especially in a restaurant located in such a nice area as the Oranjebuurt.
Someone who is jointly responsible for planning, inventory management, and training (new) staff.
You are operationally directive and able to maintain an overview.
A quick learner, you easily learn new dishes. You enjoy this, are curious, and pass this on to your colleagues.
You are proactive and think several steps ahead.
Team player, together we are strong.
Experience in a managerial position is a plus, but certainly not a necessity.

What do we offer you?
A nice workplace in a young and creative company
A salary in accordance with the collective labor agreement, commensurate with the position and experience.
The opportunity to develop yourself within the company.
A lot of variety in tasks.

What can you expect from the work schedule?
Mainly evenings and weekends, no night work.
Working hours by mutual agreement.

Have you become curious?

Send an email containing a brief cover letter and your CV.