Independent chef

As an independent chef, you have an eye for detail, a knowledge of flavors, and work with an energy befitting a bustling establishment on the Grote Markt. In our open kitchen, you bring the world to the plate: from tightly organized mise-en-place to plating dishes under high pressure.

What will you do?
- Work quickly and cleanly: Keep the kitchen neat, organized, and spotless according to HACCP guidelines.
- Gaining experience in the kitchen: Independently preparing, cooking, and plating neatly during busy services.
- Cooking in plain sight: Working in an open kitchen, where you showcase your craftsmanship to the guests with focus and enthusiasm.
- Innovation and collaborative thinking: Actively contributing ideas for new international dishes, menu changes, and structuring working methods more efficiently.

Who are we looking for?
- A driven chef with a completed culinary education and/or relevant experience in a busy kitchen.
- Someone who can independently turn the cold or hot side and stays sober when the receipt machine keeps printing.
- A team player with a passion for flavors from around the world and the drive to keep learning.
- A go-getter who loves the pace, the atmosphere, and working extremely hard
- A connector between the kitchen and the service. After all, for you, the pass is not a dividing line, but the place where we do it together.

What can you expect from us?
- Career advancement opportunities: Standing still is not for us. With targeted training, you will develop on the shop floor. And because we are part of The Boilermaker Group (including The Stockroom, BOEL, FIXY, Feithhuis, and Graansilo), career advancement opportunities in the city are plentiful.
- No hierarchical hassle: Room for your ideas and insights. We simply execute good ideas.
- Well arranged: A salary commensurate with your experience and performance (in accordance with the Hospitality CLA), paid neatly and on time.
- A close-knit crew: Working in a down-to-earth team where the atmosphere is good, everyone is there for each other, and we regularly organize cool things outside of work.

As a self-employed professional, you are also very welcome to contact us.